Scallops, with their sweet taste and tender texture, are a favorite among seafood lovers. These bivalve mollusks, related to oysters, clams, and mussels, are not only delicious but also versatile, making them a staple in many top restaurants. Here's where you can find the best scallops across the country.

Exquisite Selection at Eddie V's Prime Seafood

Eddie V's Prime Seafood stands out with over 30 locations nationwide, offering scallops that are a testament to their dedication to quality seafood. Sourced from Georges Bank, their scallops are served in a simple yet flavorful preparation that highlights their natural sweetness.

Rustic Charm at Barcelona Wine Bar

For those seeking a cozy atmosphere with a side of delicious scallops, Barcelona Wine Bar is the place to be. This tapas-focused chain serves up scallops with a Spanish twist, accompanied by sweet butternut squash and crunchy pepitas.

Italian [TAG4] at Davio's Italian Steakhouse

Davio's Italian Steakhouse combines the best of Italian cuisine and high-quality seafood. Their scallop dish, featuring sea scallops from Georges Bank, is a must-try for anyone who appreciates the finer things in life.

Fresh Finds at Eventide Oyster Co.

Eventide Oyster Co., with locations in Boston and Portland, Maine, is a haven for seafood enthusiasts. Their scallop waffle-yaki is an innovative dish that combines tender scallops with a unique mix of flavors and textures.

Spanish Delights at Jaleo

Celebrity chef José Andrés' Jaleo offers a memorable dining experience with its lightly seared scallops. Served with butternut squash purée and toasted pumpkin seeds, this dish is a testament to Andrés' culinary prowess.

Classic Elegance at Legal Sea Foods

Legal Sea Foods, a chain with a long history of serving fresh, sustainable seafood, offers scallops that are a perfect blend of sweet and savory. Their dish, featuring Maine scallops, is a comforting and satisfying choice.

Unique Takes at McCormick & Schmick's

McCormick & Schmick's is known for its fine-dining experience and innovative seafood dishes. Their scallop starter, a twist on oysters Rockefeller, showcases their creative culinary approach.

Global Flavors at Nobu

Nobu, a world-renowned chain co-founded by sushi chef Nobu Matsuhisa and actor Robert De Niro, offers a unique take on scallops with their Peruvian-inspired tiradito. This dish highlights the scallops' natural buttery sweetness.

Gourmet Pairings at Ocean Prime

Ocean Prime is a favorite among celebrities and sports stars, known for its prime meats and seafood. Their scallops and risotto dish is elegantly simple, with a drizzle of citrus vinaigrette adding a refreshing touch.

Sustainable Seafood at Seamore's

Seamore's, a newcomer to the seafood chain scene, is committed to sustainability. Their classically prepared scallops, served with parsnip puree and caramelized leeks, let the natural flavors of the seafood shine.

Whether you're a seasoned seafood aficionado or simply looking to try something new, these restaurant chains offer some of the best scallop dishes in the country. Each location brings its own unique flair to this beloved delicacy, ensuring a memorable dining experience for all.